Decadent Fudge Cake
Decadent Fudge Cake is an impressive dinner. Made with 1 c. softened butter, 1 1/2 c. sugar, 4 eggs, 1/2 tsp. baking soda and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream the butter in a large mixing bowl.
Gradually add sugar, beating well at medium speed.
Add eggs, one at a time, beating after each.
Dissolve the soda in the buttermilk, stirring well. Add to creamed mixture alternately with flour, beginning and ending with flour.
Add 1 cup chocolate chips, melted chocolate, chocolate syrup and vanilla, stirring, just until blended.
Spoon batter into a heavily greased and floured 10-inch Bundt pan.
Bake at 300Β° for 1 hour and 25 to 35 minutes or until cake springs back at touch. Invert cake immediately onto a serving plate and let cool completely.
π· Perfect Pairings
Complete your meal with these
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