Debbie's Pumpkin Dessert
Debbie'S Pumpkin Dessert is an moderately easy dinner. Made with 1 large (29 oz.) can pumpkin, 1 c. milk, 1 tbsp. vanilla, 1 c. white sugar and 6 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix together pumpkin, milk, vanilla, white sugar, eggs, evaporated milk and pumpkin pie spice well in a large mixing bowl. Pour into a buttered 9 x 13-inch baking pan.
Now combine white cake mix and butter or margarine.
(Debbie and I mix it together with a mixer on low; it will be crumbly.)
Sprinkle over the pumpkin mixture.
Bake 1 hour at 350Β°.
Best when served warm topped with whipped cream.
π· Perfect Pairings
Complete your meal with these
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