Death by Chocolate

Death by Chocolate

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Death By Chocolate is an easy dinner. Made with 1 devil's food cake mix, 2 small pkg. instant chocolate pudding, 12 oz. cool whip, thawed in refrigerator and 3 skor candy bars, chopped fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make cake in a 9 x 13-inch pan according to package directions.

When completely cooled, cut into 1/2-inch squares. Prepare chocolate pudding according to package directions. Crumble half of the cake lightly in the bottom of a large bowl, cake will be in bite size pieces.

Then layer half of the pudding. Next, layer half of Cool Whip.

Then layer half of candy bars. Repeat layers, refrigerate.

Can be made a day ahead of time.

🍷 Perfect Pairings

Complete your meal with these

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