De De's Chicken Soup
De De'S Chicken Soup is an moderately easy dinner. Made with 4 whole chicken breasts, 1 bunch celery (use top 2/3, leaves and all), 2 (15 oz.) cans hunt's tomato sauce, 1 bunch fresh carrots, peeled and 2 medium-sized onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Rinse chicken thoroughly with cold water and place in pot with 6 quarts water and salt.
Bring to a boil, uncovered.
Prepare vegetables
Peel onions and carrots.
Wash and cut celery.
After 1 hour, skim top foam off chicken stock and discard.
Add onions and celery.
Cover.
Continue to simmer for 3 hours.
Stir gently about once every hour (keep covered).
Add tomato sauce.
One hour later, add carrots.
Simmer carrots for one more hour or until tender (uncovered).
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