Date Loaf
Date Loaf is an moderately easy dinner. Made with 1 small box dates, chopped, 3 c. sugar, 3 tbsp. white corn syrup, 1 c. pecans, chopped (optional) and pinch of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook milk and sugar together in a 3-quart saucepan until it reaches 236Β° or will form a soft ball when dropped into cold water.
Add dates and continue to cook for 5 minutes.
Remove from heat and stir in nuts, salt and vanilla.
Let cool a few minutes and then beat until it thickens.
Form into a roll by hand, about 1 1/2-inches in diameter.
Wrap in a damp cloth or waxed paper. Chill and slice.
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