Date and Nut Cake
Date And Nut Cake is an moderately easy dinner. Made with 1 lb. dates, chopped, 1 heaping qt. pecans (whole), 1/2 lb. butter, melted, 1 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder, salt and sugar together.
Pour over nuts and dates.
Melt butter. Cool. Beat egg yolks and mix with butter.
Pour over flour and nut mixture.
Mix well. Beat egg whites. Fold in mixture gently.
Pour in tube pan (sprayed with Pam).
Bake 55 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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