Date and Nut Bars
Date And Nut Bars is an moderately easy dinner. Made with 3/4 c. flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 2 eggs and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix the baking powder, salt and flour.
Mix dates and nuts through the flour with fingertips.
Beat eggs until light.
Beat in sugar gradually.
Stir in dry ingredients, nuts and dates. Spread mixture evenly over pan lined with paper or well-greased and dusted with flour.
Bake at 350Β° for 30 minutes or until the surface will spring back when pressed lightly with one finger. Cut in strips 1 x 4-inches.
Will make 18 bars.
Per bar there are 100 calories.
π· Perfect Pairings
Complete your meal with these
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