Danish Apple Pie(For Microwave)
Danish Apple Pie(For Microwave) is an moderately easy dinner. Made with 7 cooking apples, peeled, cored and sliced (6 c.), 3/4 c. sugar, 2 tbsp. flour, 1/8 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place apple slices in a large mixing bowl.
Mix sugar, flour, salt and cinnamon; add to apples and stir to coat.
Pour apples into baked pastry shell; spread evenly.
Mix together remaining ingredients for topping and sprinkle over apples.
Cook on High until apples are fork tender.
Cool before serving.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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