Cutout Cookies
Cutout Cookies is an moderately easy dinner. Made with 1 c. shortening, 1 c. white sugar, 1 c. brown sugar, 4 eggs and 4 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place shortening, sugars and eggs in a large bowl; beat until creamy, then add water, salt, soda, flour, vanilla and cinnamon and mix well.
Chill dough for at least 1 hour or let set overnight.
Roll out dough and cut into desired shapes.
Decorate with your choice of sprinkles or colored sugars.
Bake on a greased cookie sheet for about 10 minutes at 350Β°.
Makes 7 to 8 dozen.
π· Perfect Pairings
Complete your meal with these
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