Cushaw
Cushaw is an moderately easy dinner you can prepare in just 38 minutes. Made with cushaw, water and c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Wash cushaw well; remove seeds; cut into quarters.
Put cushaw in a kettle, filling half full with water.
Add sugar on top of cushaw.
Cook down until it becomes brown on the bottom.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment