Curried Chicken Tea Sandwiches

Name: Curried Chicken Tea Sandwiches
Prep time: 20 min
Yield: 6
Ingredients: 2 cups cubed, cooked chicken; 1 unpeeled red apple, chopped; 3/4 cup dried cranberries; 1/2 cup thinly sliced celery; 1/4 cup chopped pecans; 2 tablespoons thinly sliced green onions; 3/4 cup mayonnaise; 2 teaspoons lime juice; 1/2 teaspoon curry powder; 12 slices bread; 12 lettuce leaves

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 6 servings 👁️ 17 views

With apples and dried cranberries for color and tang, this dressed-up chicken salad is wonderful on bread triangles or served on a lettuce leaf.

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🔗 Recipe adapted from AllRecipes

#Tea #Sandwich #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 20 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 529

% Daily Value*

Total Fat 32.7g 42%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 540mg 23%

Total Carbohydrate 43.9g 16%

Dietary Fiber 3.5g 13%

Total Sugars 15.6g

Protein 16.5g 33%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine chicken, apple, cranberries, celery, pecans, and green onions in a bowl.

Mix mayonnaise, lime juice, and curry powder in a small bowl.

Fold mayonnaise mixture into chicken mixture; stir to coat.

Cover and refrigerate until ready to serve.

Cut each bread slice with a 3-inch heart-shaped cookie cutter; top with a lettuce leaf and chicken salad.