Cucumbers a La Crème
Cucumbers A La Crème is an easy dinner. Made with 6 cucumbers, peeled and cut up, 2 tbsp. cream or sour cream, salt and pepper, 5 tbsp. butter or margarine and freshly chopped parsley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Place cucumbers into salted boiling water.
Cook for 10 minutes.
Drain.
Melt butter and add cucumbers.
Cook over low heat for 20 minutes, until tender.
Before serving, add cream and parsley.
Serves 4 to 6.
🍷 Perfect Pairings
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