Crystallized Ginger Pickles(Mrs. Buddy Quin)
Crystallized Ginger Pickles(Mrs. Buddy Quin) is an moderately easy dinner. Made with 5 lb. cucumbers (after peeled, cored and striped), 2 c. household lime to 2 gal. of water, 1 box alum to 2 gal. of water, 3 parts vinegar and 1 box pulverized ginger (3 oz.) to 2 gal. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Use overgrown cucumbers that yellow.
Soak cucumbers in lime 24 hours.
Soak in water 24 hours and wash. Soak in ginger water 24 hours.
Do not wash unless too strong with ginger.
Just drain well. Combine vinegar, water, sugar and pickling spice.
Soak cucumbers the solution 4 hours. Then boil 1 hour.
Stir frequently.
Seal in sterilized jars.
π· Perfect Pairings
Complete your meal with these
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