Crust for Peach Cobbler

Crust for Peach Cobbler

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Crust For Peach Cobbler is an easy dinner. Made with 1/2 c. shortening or oleo, melted, 3/4 c. sugar, 1 egg and 1 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Stir and mix well.

Drop on top of fruit mixture in baking dish.

Cook for 35 to 40 minutes at 350Β°, or until brown.

🍷 Perfect Pairings

Complete your meal with these

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