Crunchy Tuna Salad
Crunchy Tuna Salad is an moderately easy dinner. Made with 1 (16 oz.) container light n' lively low-fat or free nonfat cottage cheese, 1 (6 1/8 oz.) can tuna in water, drained and flaked, 1/4 c. each: chopped carrot, celery and onion, 1/2 tsp. dill weed and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients except tomato and cucumber.
Arrange tuna mixture, tomato and cucumber on serving plates.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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