Crunchy Jumble Cookies
Crunchy Jumble Cookies is an moderately easy dinner. Made with 1 1/4 c. flour, 1/2 tsp. baking soda, 1/4 tsp. salt, 1/2 c. butter, softened and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Sift together the flour, soda and salt.
Combine the butter and sugar and cream well.
Add egg and vanilla; beat well.
Add dry ingredients; mix until combined.
Stir in Rice Krispies, chocolate morsels and raisins.
Drop by level tablespoonful onto lightly greased baking sheets.
Bake at 350Β° for 12 minutes or until lightly browned.
Cool on wire rack.
π· Perfect Pairings
Complete your meal with these
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