Crunchy Chocolate Pie Crust
Crunchy Chocolate Pie Crust is an easy dinner. Made with 1 c. semi-sweet chocolate chips, 3 tbsp. butter or margarine and 2 c. cornflakes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt chips and butter in double boiler.
Add cornflakes and mix well.
Press over bottom and sides of a 9-inch pie plate. Chill until firm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment