Crunchy Chicken Cheese Bake
Crunchy Chicken Cheese Bake is an moderately easy dinner. Made with 8 skinless, boneless chicken breast halves, 4 sliced swiss or american cheese, cut in half, 1 can cream of chicken soup, 8 thin sliced tomatoes and 2 tbsp. margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In 3 quart oblong baking dish, place chicken; top with cheese. Stir soup and spread over cheese; top with tomato slices. Combine melted margarine and stuffing; sprinkle over tomatoes. Bake at 400Β° for 25 minutes or until chicken is no longer pink. Serve over rice.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment