Crunchy Casserole
Crunchy Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 3/4 c. chopped onion, 1 tbsp. oleo, 1 can mushroom soup and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly brown meat and onion in oleo, leaving meat in chunks. Spread in a shallow, 1 1/2-quart casserole.
Combine soup, milk, salt, pepper and Worcestershire sauce.
Fold in partially frozen peas, celery and pimiento.
Pour over meat mixture.
Edge top of casserole with potato chips.
Bake at 375Β° for 30 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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