Crunchy Broccoli and Cauliflower Salad
Crunchy Broccoli And Cauliflower Salad is an moderately easy dinner. Made with 3 c. chopped cauliflowerets, 3 c. chopped broccoli flowerets, 1 (8 oz.) can sliced water chestnuts, drained, 8 oz. fresh mushrooms, sliced and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine cauliflowerets, broccoli, water chestnuts and mushrooms in large salad bowl.
Combine mayonnaise, sour cream and dressing in small bowl and mix well.
Pour over vegetables.
Add peas and toss gently to coat.
Chill, covered, until serving time.
Yields 6 to 8 servings.
π· Perfect Pairings
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