Crunchy Almond Chicken
Crunchy Almond Chicken is an moderately easy dinner you can prepare in just 58 minutes. Made with c. blanched, slivered almonds, thin slice ginger root, garlic, . salt and . paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Place almonds, garlic and ginger root in a blender container. Cover and blend until finely ground.
Mix almond mixture, salt, paprika, cumin and pepper.
Dip chicken into margarine, then roll in almond mixture.
Place chicken, skin side up, in ungreased 13 x 9 x 2-inch oblong pan.
Cook, uncovered, in 375Β° oven until thickest pieces are done, 55 to 60 minutes.
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