Croutons for Fruit Soups
Croutons For Fruit Soups is an easy dinner. Made with 4 slices stale bread, 1/2 c. whipping cream, 2 tbsp. butter or margarine and 1/4 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut bread into 1-inch cubes.
Dip cubes into cream.
Quickly saute in butter.
Roll in sugar.
π· Perfect Pairings
Complete your meal with these
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