Crosscut Pickle Slices
Crosscut Pickle Slices is an moderately easy dinner. Made with cucumbers, sliced (about 6 lb.), 12 to 15 small white onions, 2 qt. or 2 trays ice, 1 1/2 tsp. turmeric and 1 1/2 tsp. celery seed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Wash cucumbers thoroughly and drain.
Slice, unpeeled, into 1/8-inch slices.
Add onions and garlic.
Add salt and mix thoroughly.
Cover with crushed ice or cubes.
Let stand 3 hours.
π· Perfect Pairings
Complete your meal with these
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