Crock Dills

Crock Dills

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Crock Dills is an moderately easy dinner. Made with 6 to 10 cukes, 2 tbsp. pickling spice, 4 cloves garlic, 4 qt. water and 1/2 c. kosher salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place dill on bottom of crock.

Place whole cukes next.

Add pickling spice and whole garlic.

Boil water; add salt, vinegar and alum.

Pour over cukes.

Place lid on top.

Ready in 4 days.

🍷 Perfect Pairings

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