Crispy Vegetable Salad
Crispy Vegetable Salad is an moderately easy dinner. Made with 4 cups broccoli florets, 4 large carrots, peeled and sliced thin, 1 large red bell pepper, seeded and sliced, 1 bunch radishes, cut in half and 2 celery stalks, sliced thin, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine broccoli, carrots, red pepper, radishes and celery with salad dressing.
Cover with plastic wrap and refrigerate for at least 15 minutes.
Toss with salad mix before serving.
π· Perfect Pairings
Complete your meal with these
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