Crisp Sugar Cookies
Crisp Sugar Cookies is an moderately easy dinner. Made with 1 c. shortening, 1/2 c. brown sugar, 1/2 c. granulated sugar, 2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream shortening with sugars; beat until fluffy.
Add egg and vanilla and beat well.
Blend in flour, salt and soda.
Chill dough for 20 minutes.
Shape into walnut size balls.
Roll in granulated sugar.
Place on ungreased cookie sheet.
Flatten with glass that has been greased and dipped in sugar.
Dip glass in sugar to flatten each cookie.
Make cookies thin.
Bake 10 to 12 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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