Crisp Oatmeal Cookies
Crisp Oatmeal Cookies is an moderately easy dinner. Made with 1 c. brown sugar, 1 c. shortening, 1 1/2 c. oatmeal, 2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugars and shortening.
Add eggs and beat.
Mix oatmeal, coconut, flour, baking soda, salt and baking powder.
Add to egg mixture.
Add vanilla.
Mix well.
Roll into small balls.
Place balls on cookie sheet.
Bake at 350Β° until brown (time varies depending on size of balls).
Yield: approximately 48 cookies.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment