Crisp Molasses Cookies
Crisp Molasses Cookies is an moderately easy dinner. Made with 1 1/4 c. unsifted flour, 1 tsp. baking soda, 1/4 tsp. salt, 3/4 tsp. ginger and 6 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Sift first 4 ingredients together.
Cream margarine and sugar. Beat molasses and egg into creamed mixture.
Gradually stir in flour mixture.
Batter will be very soft.
Using teaspoons, drop batter onto greased, floured cookie sheet.
Cook for 8 to 10 minutes at 350Β°.
Cool on wire rack and store in tightly covered tin box.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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