Creole Zucchini
Creole Zucchini is an moderately easy dinner. Made with 1 c. chopped onion, 1 clove garlic, minced, 3/4 c. chopped green pepper, 1/4 c. cooking oil and 2 lb. zucchini, sliced (4 medium), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion, garlic and green pepper in hot oil in skillet until soft.
Add zucchini, tomatoes, salt and pepper.
Cover; cook over medium heat for 20 minutes or until zucchini is tender. Serve topped with parsley and Parmesan cheese.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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