Creole Green Beans
Creole Green Beans is an moderately easy dinner. Made with 6 slices bacon, crisply cooked and crumbled, drippings reserved, 1/4 c. onion, chopped, 1/2 c. green pepper, chopped, 2 tbsp. all-purpose flour and 2 tbsp. brown sugar, packed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine onion and green pepper in skillet with bacon drippings; saute until tender.
Blend together flour, sugar, Worcestershire sauce, salt, pepper and mustard; stir into skillet. Add tomatoes and continue to stir until mixture thickens.
Add green beans and heat through; sprinkle with crumbled bacon.
π· Perfect Pairings
Complete your meal with these
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