Creole Cauliflower
Creole Cauliflower is an moderately easy dinner. Made with 1 cauliflower, 1 large onion, 1 large bell pepper, 1 c. celery and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Saute cauliflower, onion, bell pepper and celery.
Mix vegetables with tomatoes, mushroom soup, salt and pepper to taste. Cook until thick.
Place in 12-inch casserole.
Cover with crumbs and cheese.
Bake at 350Β° until brown and cheese is melted.
π· Perfect Pairings
Complete your meal with these
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