Crème De Menthe Pie
Crème De Menthe Pie is an impressive dinner. Made with 1 1/3 c. fine chocolate wafer crumbs, 1/4 c. sugar, 1/4 c. softened butter, 1 (3 oz.) pkg. lemon gelatin and 1 (3 oz.) pkg. lime gelatin, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Blend chocolate wafer crumbs, 1/4 cup sugar and butter.
Press into a 9 or 10-inch pie plate and chill at least 1 hour before filling.
🍷 Perfect Pairings
Complete your meal with these
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