Crème De Menthe Brownies
Crème De Menthe Brownies is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 4 eggs, 1 (16 oz.) can chocolate syrup and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Cream butter, sugar and vanilla; add eggs one at a time, beating well after each.
Add chocolate syrup, then flour.
Bake at 350° in greased 9 x 13-inch pan for 30 minutes.
Set aside to cool.
Blend 1/2 cup butter, 2 tablespoons crème de menthe and 2 cups powdered sugar.
Mix until spreadable and spread over brownies.
Melt in double boiler 6 ounces chocolate chips and 6 tablespoons butter.
Let cool and spread over mint layer.
Store in refrigerator.
🍷 Perfect Pairings
Complete your meal with these
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