Crème Coconut Pie
Crème Coconut Pie is an moderately easy dinner. Made with 2 c. milk, 3 to 4 eggs, 1 tbsp. flour, 1 c. sugar and 1 small can coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Mix well together and bake at 300° for 45 minutes in an unbaked pie shell.
🍷 Perfect Pairings
Complete your meal with these
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