Creamy Rice Pudding
Creamy Rice Pudding is an moderately easy dinner. Made with 1/2 c. rice, 1 c. boiling water, dash of salt, 1 qt. milk and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer rice, water and salt in covered stockpot for 7 minutes. Add milk and butter and bring to boil. Cook on low in covered pot for 1 1/4 hours (watch carefully; can cook over). Stir frequently. Add eggs, sugar and vanilla (mixed together). Cook
On low until thick.
π· Perfect Pairings
Complete your meal with these
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