Creamy Rice Pudding

Creamy Rice Pudding

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Creamy Rice Pudding is an moderately easy dinner. Made with 2/3 c. long grain rice, 2 c. water, 1/8 tsp. salt, 3 c. milk and 1 c. half and half, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a medium pan, heat rice, water and salt to boiling over medium heat.

Reduce heat to low; cover.

Simmer 20 to 25 minutes or until rice is tender and all liquid is absorbed.

Add milk, half and half and sugar.

Mix; heat to boiling.

Reduce heat and simmer 30 minutes, stirring occasionally.

🍷 Perfect Pairings

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