Creamy Rice Pudding
Creamy Rice Pudding is an moderately easy dinner. Made with 1/2 c. uncooked rice, washed, 3 c. boiling water, 1 1/2 tsp. salt, 15 oz. eagle brand condensed milk and 1/2 c. raisins (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix rice, water and salt; cook until soft and add raisins. Take off stove.
Beat eggs well; add gradually, stirring into mixture.
Return to heat and cook until mixture coats metal spoon. Remove from stove.
Stir in vanilla and cinnamon or nutmeg. Serve hot or cold.
π· Perfect Pairings
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