Creamy Pralines
Creamy Pralines is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. white sugar, c. evaporated milk, c. boiling water, c. white karo syrup and . soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In very large saucepan, combine sugar, evaporated milk, boiling water and Karo syrup; bring to a boil
Add baking soda; bring to a boil again
Add pecan halves, continue to boil, stirring constantly until firm ball stage
Remove from heat, and beat until thickens and loses shiny gloss
Drop by spoonfuls onto wax paper
Add a teaspoon of hot water if it becomes too hard
May be frozen or kept in an airtight container
A teaspoon of vanilla may be added at the end of cooking, if desired.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment