Creamy Peanut Butter Pie
Creamy Peanut Butter Pie is an moderately easy dinner. Made with 2 (3 oz.) pkg. cream cheese, softened, 1 (12 oz.) container frozen whipped topping, thawed, 1 c. crunchy peanut butter, 1 c. sifted powdered sugar and 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the cream cheese at high speed of electric mixer until fluffy.
Add whipped topping, peanut butter, sugar and milk; beat well.
Spoon into graham cracker crust.
Chill at least 5 hours before serving.
Garnish with peanuts, if desired.
π· Perfect Pairings
Complete your meal with these
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