Creamy Peach Pudding
Creamy Peach Pudding is an easy dinner. Made with 1 c. diced fresh peaches or drained canned peaches, 1/2 c. creamed cottage cheese, 1/2 c. low-fat plain yogurt, 1 tbsp. honey and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange fruit in the bottom of a shallow 1-quart serving dish. Place remaining ingredients in an electric blender.
Cover and blend at medium speed, 10 seconds or until smooth and creamy.
Pour sauce over fruit and stir gently to mix.
Cover and refrigerate 3 hours or overnight.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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