Creamy Orange Tapioca
Creamy Orange Tapioca is an easy dinner. Made with 1/4 c. quick cooking tapioca, 1/4 c. packed brown sugar, 3 c. orange juice and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all but vanilla in saucepan and let stand 5 minutes. Heat to boiling, stirring often.
Remove from heat and stir in vanilla.
Let cool, then cover and refrigerate until chilled and firm.
Makes 6 servings.
Contains 109 calories each and .2 g. fat.
π· Perfect Pairings
Complete your meal with these
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