Creamy Green Bean Bake
Creamy Green Bean Bake is an easy dinner. Made with 1 (9 oz.) pkg. frozen french-style green beans or 1 (16 oz.) can french-style green beans, 1 (7 1/2 oz.) can semi-condensed cream of mushroom soup, 1/4 c. dairy sour cream or plain yogurt, 1 tbsp. diced pimiento (optional) and 1/4 (3 oz.) can (1/3 c.) french fried onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook frozen beans according to package directions; drain.
Or drain canned beans.
In a 1-quart casserole, combine soup, sour cream and pimento.
Stir in the beans.
Bake in 350Β° oven for 20 to 25 minutes or until bubbly.
Sprinkle with French fried onions. Bake 5 minutes more.
Serves 4.
π· Perfect Pairings
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