Creamy Egg and Vegetable Casserole
Creamy Egg And Vegetable Casserole is an impressive dinner. Made with 2 tbsp. butter, 2 tbsp. flour, 1 2/3 c. milk, 1/3 c. water and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In medium saucepan, melt butter. Add flour. Slowly add water and milk, cooking until thickened. Add salt, onion, pepper, Worcestershire sauce and mustard.
π· Perfect Pairings
Complete your meal with these
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