Creamy Chicken and Mushrooms
Creamy Chicken And Mushrooms is an moderately easy dinner. Made with 2 tbsp. margarine, 4 skinless, boneless chicken breast halves, 1 1/2 c. sliced mushroom, 1 small onion, sliced and 1/8 tsp. garlic powder or 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In skillet, in 1 tablespoon hot margarine, cook chicken 10 minutes or until browned on both sides.
Remove.
In remaining 1 tablespoon hot margarine, cook mushrooms and onion with garlic powder until tender and liquid is evaporated (stirring often). Add remaining ingredients.
Heat to boiling.
Return chicken to skillet.
Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring occasionally.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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