Creamy Broccoli Bake
Creamy Broccoli Bake is an moderately easy dinner you can prepare in about 1 hour 32 minutes. Made with . broccoli or 1 medium head cauliflower (about 1 1/2 lb.), separated into flowerets *, (10 3/4 oz.) condensed cream of mushroom soup, c. milk, c. shredded cheddar cheese (about 2 oz.) and c. bisquick, baking mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling.
Add broccoli.
Cover and heat to boiling.
Cook until stems are almost tender, 10 to 12 minutes; drain.
Place broccoli in ungreased 1 1/2-quart round casserole.
Heat oven to 400Β°.
Beat soup and milk with hand beater until smooth; pour over broccoli. Sprinkle with cheese.
Mix baking mix and margarine until crumbly; sprinkle over cheese.
Bake until crumbs are light brown, about 20 minutes.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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