Creamy Basil Fettucini
Creamy Basil Fettucini is an moderately easy dinner. Made with 2 to 4 oz. fettucini, 1/2 to 1 tsp. olive oil, 1 garlic clove, minced, 1/2 c. plain nonfat yogurt and 2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook fettucini according to package directions.
Drain and immediately toss with oil, garlic and yogurt.
Add Parmesan cheese, basil, salt and pepper.
Serve immediately.
Makes 1 serving.
π· Perfect Pairings
Complete your meal with these
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