Creamy Baked Chicken

Creamy Baked Chicken

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Creamy Baked Chicken is an moderately easy dinner. Made with 4 whole chicken breasts, split, skinned and boned, 8 slices swiss cheese, 1 (10 3/4 oz.) can cream of chicken soup (undiluted), 1/4 c. milk and 1 c. herb seasoned stuffing mix, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Arrange chicken in a lightly greased 13 x 9 x 2-inch baking dish.

Top with cheese slices.

Combine soup and milk, stirring well.

Spoon sauce evenly over chicken; sprinkle with stuffing mix.

Drizzle butter over crumbs.

Bake at 350Β° for 45 to 55 minutes.

🍷 Perfect Pairings

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