Creamy Baked Cheese Cake
Creamy Baked Cheese Cake is an moderately easy dinner. Made with 1/4 c. margarine or butter, melted, 1 c. graham cracker crumbs, 1/4 c. sugar, 3 eggs and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 300Β°.
Combine margarine, crumbs and sugar; pat firmly on bottom of buttered 9-inch spring-form pan.
In larger mixing bowl, beat cheese until fluffy.
Beat in Eagle Brand milk, eggs and salt until smooth.
Stir in ReaLemon; pour into prepared pan.
Bake 50 to 55 minutes or until cake springs back when lightly touched.
Cool to room temperature; chill.
Spread sour cream on cheese cake.
Garnish as desired.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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