Creamed Tuna on Toast
Creamed Tuna On Toast is an moderately easy dinner. Made with 1 small can tuna, 1/2 c. milk (2% or skim), 1 tbsp. flour or cornstarch, 1 tbsp. onion flakes and 1 tbsp. celery flakes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Take flour or cornstarch and about 1 tablespoon of milk and mix together to make a creamy paste.
Set aside.
Bring milk, onion flakes, celery flakes, salt and pepper to a boil.
Add paste to make a gravy.
Drain tuna.
When gravy begins to thicken, add tuna and margarine.
Pour over toast.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment