Creamed Soup Mix
Creamed Soup Mix is an moderately easy dinner. Made with 2 c. instant nonfat dry milk powder, 3/4 c. cornstarch, 1/4 c. regular or low sodium chicken bouillon, 2 tbsp. dried onion flakes and 1 tsp. dried crushed basil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine the ingredients; mix and store in an airtight container.
The recipe makes 3 cups of mix which, when reconstituted, will produce the equivalent of nine 10 ounce cans of soup.
When you are ready to use, combine 1/3 cup of the mix with 1 1/4 cups of water in a saucepan.
Cook and stir until thickened. If you want to use this in place of cream of celery soup, add 1/4 cup chopped celery.
For mushroom soup, add 1/4 cup chopped, fresh or canned mushrooms or 1 tablespoon of dried mushrooms.
Serving size
1/3 cup of mix is equal to one 10 ounce can of soup.
π· Perfect Pairings
Complete your meal with these
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